21:48, December 25th


Kabak Tatlisi (Pumpkin desert)

3 lbs pumpkin (1500 gr)

2-3 cups sugar

½ cup walnuts or pecans

thickened cream (optional)

Cut the pumpkin in chunks larger than bite size (you can cut them in any size you like). Clean the seeds inside and peel the pumpkin chunks. Place them in a large pot and spread the sugar evenly on the surface.

Let them stand for 3-4 hours, for sugar to dissolve. After you see the sugar dissolved, place the pot on a low-medium heat and cook for 40-50 minutes until the pumpkins are d…